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Translational Health Science and Technology Institute
May. 19, 2026

THSTI Recruitment 2026: 7 Vacancies for Head-Cook, Cooks, and Assistant Cooks

Vacancies
7
Pay Scale
Consolidated Pay: Rs. 25,000 - 35,000 per month + Free accommodation + Free Food
Age Limit
Check Details

Important Dates

Published

May. 8, 2026

2

Starts

May. 8, 2026

3

Deadline

May. 19, 2026

4

Exam Date

May. 19, 2026

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Job Analysis

AI-generated insights

Best-Fit Profile

This opportunity is ideal for individuals with specific culinary qualifications (Diploma or Degree in Hotel Management, Catering, or Food Production) coupled with relevant experience in kitchen operations. Candidates seeking immediate engagement in a government autonomous institute, who are comfortable with a walk-in interview process and value benefits like free accommodation and food, will find these roles suitable.

Important Considerations

Those lacking the specified educational qualifications or the mandatory practical experience should not apply. Individuals primarily seeking permanent government positions with traditional extensive benefits, or those unwilling to relocate to Faridabad (or commute) for a walk-in interview, will find this opportunity unsuitable.

Career Impact

THSTI is a respected autonomous institute under the Department of Biotechnology, Government of India, offering a stable environment. While these are support roles, they contribute to the institute's overall operations. Growth prospects are primarily within the culinary and kitchen management hierarchy, offering a chance to work in a structured, government-affiliated setting.

Note: This is a helpful, AI-generated overview designed to save you time. Always refer to the official PDF notification for complete and final details.

Eligibility Criteria

Educational Qualification

  • For Head-Cook (Supervisor): A Degree in Hotel Management/Catering/Food Production with 1 year experience, OR a Two-Year Diploma with 2 years experience, OR a One-Year Diploma/Certificate Course with 3 years experience.
  • For Cooks: A Two-Year Diploma/Certificate Course in Catering/Food Production, OR a One-Year Diploma/Certificate Course with 6 months experience, OR a Six-Month Diploma/Certificate Course with 1 year experience.
  • For Assistant Cook: A One-Year Diploma/Certificate Course in Catering/Food Production, OR a Six-Month Diploma/Certificate Course with 1 year experience.

Salary & Pay Scale

  • Head-Cook (Supervisor): Rs. 35,000/- per month + Free accommodation + Free Food
  • Cooks: Rs. 30,000/- per month + Free accommodation + Free Food
  • Assistant Cook: Rs. 25,000/- per month + Free accommodation + Free Food

Vacancy Breakdown (Category-wise)

  • Head-Cook (Supervisor)1
  • Cooks3
  • Assistant Cook3
Total Vacancies7

How to Apply

Candidates must attend a walk-in interview at the specified venue. Applicants are required to bring their latest resume, one set of photocopies of documents supporting their educational qualifications and experience, along with the originals for verification, and a valid ID card. Candidates arriving after the scheduled time slot will not be entertained.

Venue of Interview:

Translational Health Science and Technology Institute (THSTI)
NCR Biotech Science Cluster, 3rd Milestone, Faridabad - Gurugram Expressway
Faridabad - 121001, Faridabad

Official Links

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