- Three Years Graduate degree in Nutrition & Dietetics/Food Science & Nutrition or equivalent from a recognised university/institution, PLUS three years of experience in a relevant field.
- OR a Post Graduate degree in Nutrition & Dietetics/Food Science & Nutrition or equivalent.
- Nutrition, Food & Nutrition, Food Nutrition & Dietetics, Clinical Nutrition & Dietetics.
- Home Science with Nutrition specialisation.
- Chemistry and Zoology, Dietetics & Food Service Management, Applied Nutrition, or Sports Nutrition as a major subject.