1. Microbiologist (Food Testing Lab): Degree / Master's / Ph.D. in Chemistry, Biochemistry, Microbiology, Dairy Chemistry, Agriculture Science, Food Tech, Biotechnology, or allied discipline meeting Food Analyst criteria under Food Safety & Standards Rules, 2011 with 5 years of experience as a Food Analyst or in food testing in a recognized lab; OR M.Sc. in Microbiology with at least 5 years of food testing laboratory experience.
2. Microbiologist (Drug Testing Lab): Degree or Postgraduate Degree in Medicine, Science, Pharmacy, or Pharmaceutical Chemistry meeting Government Analyst qualifications under Drugs & Cosmetics Rules, 1945 with 5 years of experience as a Government Analyst or in drug testing in an approved lab; OR M.Sc. in Microbiology with 5 years of experience in drug testing in a recognized laboratory.